Action Bronson and his crew show us how a simple stroll under the 7 Train in Queens can yield incredibly delicious results. The season ends with two sold out shows in Paris, between which Action and company visit a cultural heritage site, fly in a wind tunnel, and eat the best veggie burger in the world. The best food TV ever filmed on the Italian Peninsula. Roskilde Festival brings the crew to Copenhagen. Inspired by lamb and leather, they head out to the markets to find the most succulent tagines, artisanal giraffe dolls, and instruments. If pairing wine with food is an art, then consider this episode a masterpiece. Where does Action Bronson go to dive for razor fish, learn a new wagyu beef recipe, and cruise in a drop-top Cadillac? Action stops in DC, Atlanta, and Miami, eats in the hottest restaurant in the country, samples true southern BBQ, and learns how to make a new bay scallop and papaya dish. Action and crew decide to head to Morocco.
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